European Food

Almost any kind of organic dust can explode if the moisture content is low enough. Seemingly harmless and agricultural ingredients used for broth, potato flour and similar products are no exception. Many industrial food processing factories add large amounts of spices, flavors and starches to their products, releasing dust clouds from bags and other containers useful in the process. This is also the case of European Food, one of the largest food producers in Southeast Europe, the factory was equipped with equipments that can properly capture dust and then eliminate it from the production process.

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